Abstract
In the theater of tuberculosis treatment the value of nutrition has become a secondary one after the discovery of antibiotics. But the chemical drugs have limits to their effects and that the author examined the relation between the nutrition and the drug's effects.
The experiment was made with DD-strain mice, Nutrition consists of starch, milk casein, soya bean oil, Mc-Callum salts and pan-vitamins. The obtained result is as the following:
Regarding the relation of the body-weight and the natural death, the proteins are found to be more important to the uninfected mice than fat after the treatments by the five nutrition methods: low protein low fat, high protein low fat, high protein high fat and normal diet (oriental diet).