2006 年 19 巻 2 号 p. 29-35
The purpose of this study was to investigate the relationships between goal orientation on diet and eating disorders in young women. University students (n=278) were given questionnaire on their perceptions of the goal orientations in diet. They were divided into two groups based on the mean of Eating Attitude Test (EAT-26). The main findings were as follows. The results of the factor analysis revealed that goal orientation in diet were composed of the following categories; Achievement, Process, Result and Health. It was found that Achievement, Process, Result and factor scores of high eating disorder group was significantly higher than low eating disorder group. It was found that Health factor scores of high eating disorder group was not significantly higher than low eating disorder tendency group.