Journal of Japan Association on Odor Environment
Online ISSN : 1349-7847
Print ISSN : 1348-2904
ISSN-L : 1348-2904
Special Issue (Usuful components from unusued Biomass resource)
Eco-conscious Technology for Essential Oil Extraction from Post-Squeezing Citrus Waste
—Effective Utilization of Japanese Yuzu Fruits—
Masayoshi SAWAMURATakehiro KASHIWAGIKen-ichi TANABE
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JOURNAL FREE ACCESS

2012 Volume 43 Issue 2 Pages 102-111

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Abstract
We carried out comprehensive technological innovation to resolve problems related to post-squeezing yuzu waste. The concepts underpinning this project are effective utilization of agricultural waste ; preservation of the environment ; and recycling of resources toward eco-consciousness. We developed a steam-distillation extractor, equipped with an ultrasonic generator, to recover high quality pure essential oil from post-squeezing yuzu waste more effectively than by the conventional method. We also developed a new bio-system including specific facilities for the purification of the resultant wastewater and for the generation of compost from the post-distillation yuzu waste residue.
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© 2012 by Japan Association on Odor Environment
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