Journal of The Japan Society of Microgravity Application
Print ISSN : 0915-3616
Current Status of Space Protein Crystallization and Its Future
Hiroaki TANAKA
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JOURNAL OPEN ACCESS

2003 Volume 20 Issue 2 Pages 105-

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Abstract

Protein crystallization is one of the dominant experimental fields in the space utilization. A lot of space experiments have been developed since 1983. It is used to be said that at least 20%of those experiments show the positive effects of microgravity on protein crystallization. Although there are many prospects for the space crystallization technology, there may be some negative reputation of current experimental status. Here I discuss about the potential of crystallization in space based on the recent investigations. If the protein crystallization experiment in space is improved not only technically but also systemically, it will provide good opportunities to perform the crystallization of various kinds of proteins and will certainly become complementary technology of the ground based high-throughput protein structure analysis.

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© 2003 The Japan Society of Microgravity Application
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