JOURNAL OF THE SOCIETY OF BREWING,JAPAN
Online ISSN : 2186-4004
Print ISSN : 0369-416X
ISSN-L : 0369-416X
On acids produced by sake-yeast
[in Japanese], [in Japanese]
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1936 Volume 31 Issue 11 Pages a247-a249

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Abstract

[in Japanese]

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© Brewing Society of Japan
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Brewing Society's Journal,Japan

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