JOURNAL OF THE SOCIETY OF BREWING,JAPAN
Online ISSN : 2186-4004
Print ISSN : 0369-416X
ISSN-L : 0369-416X
The Camparision of several kinds of Aspergillus oryzae for syoyu brewing. Part IV.
[in Japanese], [in Japanese]
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1942 Volume 37 Issue 1 Pages 80-67

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[in Japanese]

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