Abstracts of Meeting of the CSSJ
The 230th Meeting of the Crop Science Society of Japan
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Host: The Crop Science Society of Japan

Poster Session
Effects of temperature during ripening period on lignan content of sesame seed, Sesamum indicum L.
Toru Tashiro, *Yoshimi Ishii
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Keywords: sesame, lignan, temperature during ripening period, sesamin
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Pages 372

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