Mechanism for the Formation of Ring-Shaped Chalkiness in Growing Rice Kernels

Abstracts of Meeting of the CSSJ

The 233rd Meeting of the Crop Science Society of Japan

DOI https://doi.org/10.14829/jcsproc.233.0.190.0

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Mechanism for the Formation of Ring-Shaped Chalkiness in Growing Rice Kernels

*Hiroshi Wada, Hiroshi Nonami, Yoshiyuki Yabuoshi, Tanaka Fukuyo, Atsushi Maruyama, Akio Tanaka, Kenichi Wakamatsu, Kazuo Watanabe, Tomohiko Sumi, Yasuyuki Wakiyama, Satoshi Morita

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*Hiroshi Wada
Kyushu Okinawa Agri. Res. Cent.
Hiroshi Nonami
Ehime Univ.
Yoshiyuki Yabuoshi
Miyazaki Agr. Res. Inst.
Tanaka Fukuyo
Natl. Agr. Res. Cent.
Atsushi Maruyama
Kyushu Okinawa Agri. Res. Cent.
Akio Tanaka
Kagoshima Pref. Inst. for Agr. Dev.
Kenichi Wakamatsu
Kagoshima Pref. Inst. for Agr. Dev.
Kazuo Watanabe
Dep. of Agr. Forest Fish. Niigata Pref. Gov.
Tomohiko Sumi
Miyazaki Agr. Res. Inst.
Yasuyuki Wakiyama
Kyushu Okinawa Agri. Res. Cent.
Satoshi Morita
Kyushu Okinawa Agri. Res. Cent.

Keywords: rice, foehn, cell turgor, osmotic adjustment, water deficit

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