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*Roy Swapan Kumar
Dept. of Crop Science, Chungbuk National University, Cheong-ju 361-763, Korea
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Kwon Soo Jeong
Dept. of Crop Science, Chungbuk National University, Cheong-ju 361-763, Korea
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Kim Sang-Woo
Dept. of Crop Science, Chungbuk National University, Cheong-ju 361-763, Korea
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Kim Ki-Hyun
Chungcheongbuk-do Garlic Research Institute, Danyang-gun, 395-841, Korea
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Cho Seong-Woo
Division of Rice Research, National Institute of Crop Science, RDA, Suwon, 441-857, Korea
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Lee Chul-Won
Dept. of Crop Science, Chungbuk National University, Cheong-ju 361-763, Korea
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Woo Sun-Hee
Dept. of Crop Science, Chungbuk National University, Cheong-ju 361-763, Korea
