The Journal of General and Applied Microbiology
Online ISSN : 1349-8037
Print ISSN : 0022-1260
ISSN-L : 0022-1260
IMMOBILIZATION AND PROPERTIES OF DEXTRANSUCRASE FROM LEUCONOSTOC MESENTEROIDES CULTURE, LM1
ALKA GUPTAKAMALAKAR A. PRABHU
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JOURNAL FREE ACCESS

1995 Volume 41 Issue 5 Pages 399-407

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Abstract
Dextransucrase an enzyme from a new strain of Leuconostoc mesenteroides LM1 cells has been extracted by 10% sucrose acetate buffer solution and purified by ammonium sulphate fractionation. Immobilization of the enzyme on hydroxyapatite changed the temperature optima of the free(soluble) form of dextransucrase from 30 to 50°C. The hydroxyapatite-immobilized dextransucrase could be stored in a refrigerator for 6-8 months and showed activity in 4-5 cycles of repeated use. Similar results were obtained using calcium alginate beads immobilized dextransucrase system. Some of the chemicals which inhibited free dextransucrase had no effect on the immobilized enzyme on hydroxyapatite.
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© The Microbiology Research Foundation
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