2016 年 17 巻 4 号 p. 315-318
A 74-year-old man was admitted to our hospital due to low-grade fever and severe epigastric pain. Abdominal computed tomography revealed a linear structure surrounded by a small amount of air that had pierced the angular region of the gastric wall. Esophagogastroduodenoscopy showed that the structure was a fish bone. Gastric perforation due to fish bone ingestion is rare and almost all of the cases need surgical procedures. In this case, we endoscopically removed the foreign body with forceps and clipped the hole. Antimicrobial therapy was performed for one week, and the symptoms were completely improved.
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