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Jiro Nakayama
Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University
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Shigemitsu Tanaka
Department of Bioscience and Biotechnology, Faculty of Bioresource and Environmental Science, Kyushu University
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Songjinda Prapa
Department of Bioscience and Biotechnology, Faculty of Bioresource and Environmental Science, Kyushu University
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Atsushi Tateyama
Department of Bioscience and Biotechnology, Faculty of Bioresource and Environmental Science, Kyushu University
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Mina Tsubouchi
Department of Health Promotion and Human Behavior, Kyoto University Graduate School of Public Health
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Chikako Kiyohara
Department of Preventive Medicine, Division of Social Medicine, Graduate School of Medical Sciences Kyushu University
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Taro Shirakawa
Department of Health Promotion and Human Behavior, Kyoto University Graduate School of Public Health
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Kenji Sonomoto
Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University Bioarchitecture Centre, Faculty of Agriculture, Kyushu University