Molecular Mechanisms of Reception and Transduction in Olfaction and Taste

The Japanese Journal of Physiology

Print ISSN : 0021-521X

MINIREVIEW

Molecular Mechanisms of Reception and Transduction in Olfaction and Taste

Kenzo KURIHARA

著者情報

キーワード: taste, olfaction, transduction, receptor, ion dependence

ジャーナルフリー

1990 年 40 巻 3 号 p. 305-324

DOI https://doi.org/10.2170/jjphysiol.40.305

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著者関連情報

© 1990 by The Physiological Society of Japan

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