Nutritional Studies on Hardened Fish Oil. VII
Liver Subcellular Fatty Acid Profiles of Rats Fed Fish Oilswith Different Degrees of Hardening
Takahisa OKAMOTO, Kenji CHIMI, Takenori MARUYAMA, Hiromu KANEMATSU, Isao NIIYA, Mitsuo SHIMURA, Masaharu KAMEI, Tadao FUJITA, Tamotsu KAMBE, Kiyoshi SASAKI, Haruo MIZUTANI, Michihiro SUGANO
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1990 Volume 39 Issue 5 Pages 327-332
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Article 1st page
