Improvement of Drying Oils. III. Relation between the Composition of Unsaturated Fatty Oils and the Drying Properties of the Reaction Products of the Oils with 2, 6-Dimethylol-p-cresol.

Akira MISONOU; Ikuei OGATA; Tsutomu KUWATA

doi:10.5650/jos1956.8.157

Journal of Japan Oil Chemists' Society

Online ISSN : 1884-2003
ISSN-L : 0513-398X

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Volume 8 (1959) Issue 4
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Improvement of Drying Oils. III.

Relation between the Composition of Unsaturated Fatty Oils and the Drying Properties of the Reaction Products of the Oils with 2, 6-Dimethylol-p-cresol.

Akira MISONOU, Ikuei OGATA, Tsutomu KUWATA

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JOURNAL FREE ACCESS

1959 Volume 8 Issue 4 Pages 157-160

DOI https://doi.org/10.5650/jos1956.8.157

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