Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Case
A Case of Purple-Discolored “Udon” Noodle Caused by Janthinobacterium lividum
Hiroshi NARIMATSUEiko OKAMOTOMasato WAKAMATSUMiki KATOKikuyo OGATA
Author information
JOURNAL FREE ACCESS

2014 Volume 31 Issue 4 Pages 209-211

Details
Article 1st page
Content from these authors
© 2014 Japanese Society of Food Microbiology
Previous article
feedback
Top