Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Special Symposium: History of the Basic and Applied Research in Botulism in Japan
Introduction
Masami MIYAKE
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2015 Volume 32 Issue 2 Pages 100

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© 2015 Japanese Society of Food Microbiology
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