Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Special Lecturer
Control of Food Microorganisms on the Basis of Pharmaceutical Health Science―High-Throughput Sequencing and Risk Management―
Takashi Sugita
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2022 Volume 39 Issue 1 Pages 11-13

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© 2022 Japanese Society of Food Microbiology
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