Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Symposium: Corporate initiatives for food safety
Bacterial Contamination in Frozen Food Manufacturing Facilities after HACCP Institutionalization
Hiromi Nakamura , Mika Fujie, Naoki Nishimura, Kazunori Shinohara
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2024 Volume 41 Issue 1 Pages 2-6

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