JAPANESE JOURNAL OF FOOD MICROBIOLOGY
Online ISSN : 1884-5754
Print ISSN : 0910-8637
ISSN-L : 0910-8637
Outbreaks of Clostridium perfringens Food Poisoning in Hokkaido during 1984-1985 and the Properties of the Isolates
Hiroyuki SUNAGAWAKoichi TAKESHIKunio KAMEYAMASakae KIMURAKeishiro SHIRAISHIYoshiaki ANDO
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JOURNAL FREE ACCESS

1986 Volume 3 Issue 2 Pages 123-128

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[in Japanese]
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© Japanese Society Food Microbiology
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