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Motoko Igisu
Super-cutting-edge Grand and Advanced Research (Sugar) Program, Institute for Extra-cutting-edge Science and Technology Avant-garde Research (X-star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC)
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Masayuki Miyazaki
Super-cutting-edge Grand and Advanced Research (Sugar) Program, Institute for Extra-cutting-edge Science and Technology Avant-garde Research (X-star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC)
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Sanae Sakai
Super-cutting-edge Grand and Advanced Research (Sugar) Program, Institute for Extra-cutting-edge Science and Technology Avant-garde Research (X-star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC)
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Satoshi Nakagawa
Super-cutting-edge Grand and Advanced Research (Sugar) Program, Institute for Extra-cutting-edge Science and Technology Avant-garde Research (X-star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC) Laboratory of Marine Environmental Microbiology, Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University Exploratory Research Center on Life and Living Systems (ExCELLS), National Institute of Natural Sciences
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Hiroyuki D. Sakai
Department of Science and Engineering for Sustainable Innovation, Faculty of Science and Engineering, Soka University Present address: BioResource Research Center, Japan Collection of Microorganisms, RIKEN
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Ken Takai
Super-cutting-edge Grand and Advanced Research (Sugar) Program, Institute for Extra-cutting-edge Science and Technology Avant-garde Research (X-star), Japan Agency for Marine-Earth Science and Technology (JAMSTEC) Exploratory Research Center on Life and Living Systems (ExCELLS), National Institute of Natural Sciences