The Proceedings of the Fluids engineering conference
Online ISSN : 2424-2896
2016
Session ID : GS34
Conference information

Development of Stirring Device Using Coriolis Force
(Stirring of Powder and Powder)
Nobuo YASUIMasahiro IWANAGAMasaru OKUAKIHiroki SHIMIZUShota TEHARA
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CONFERENCE PROCEEDINGS FREE ACCESS

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Abstract

When a cylinder rotating around horizontal axis was put on the turntable rotating around vertical axis, and when a standstill device to trim the powder attached to the cylinder wall was added, wheat flour and aluminum powder could be stirred well. And starch and aluminum powder could be stirred well, if the axis of the cylinder was set apart from the horizontal axis of rotation with distance of several mm. But starch and powder of aluminum oxide could not be stirred well with such method. The device to trim the powder attached to the cylinder wall was turned freely and was stopped turning momentarily in every rotation, the powder was vibrated and stirred well. The effects were so strong, it was found unnecessary to rotate the cylinder around vertical axis.

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© 2016 The Japan Society of Mechanical Engineers
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