熱工学講演会講演論文集
Online ISSN : 2433-1317
セッションID: OS-19/I/G104
会議情報
G104 水溶液と固体の特異な誘電吸収特性(オーガナイズドセッション19 : 生体・医療・食品などに関わる複雑輸送現象とその実践的問題)
横山 哲英川尻 和彦光田 憲朗角田 誠
著者情報
会議録・要旨集 フリー

詳細
抄録
About various kinds of water solution and its solid (frozen water solution), their dielectric absorption properties are measured with an impedance analyzer in the frequency region from about 10M to about 200MHz. It was found that some kinds of water solution showed unique phenomena that is 'dielectric loss factor of the solid is larger than the liquid within limited frequency range'. The component in the water solution is succharines (sucrose and so on) or polyhydric alcohol and its polymer (polyethylen glycol and so on). The unique phenomena showed that it was possible to thaw frozen substance made up of water with dielectric heating uniformly.
著者関連情報
© 2001 一般社団法人日本機械学会
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