The Proceedings of Conference of Tohoku Branch
Online ISSN : 2424-2713
2016.51
Session ID : 106
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106 The influence of water content on thermophysical properties of shape memory gel
Taro SHISHIDOMasato AKAMATSUHidemitsu FURUKAWAMitsuhiro YAMANO
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© 2016 The Japan Society of Mechanical Engineers
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