Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Cystine Content of Hair as Influenced by Vitamin A and Animal Protein in the Diet
Tatsuo Koyanagi, Teru Takanohashi, Keiko Oikawa
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1963 Volume 15 Issue 6 Pages 459-463

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Abstract
The cystine content of hair can be decreased by deficiencies of vitamin A and animal protein. Observation on the cystine content of hair led to a postulation that the content in hair may be looked on as a sign of nutritional status for children.
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© Japanese Society of Nutrition and Food Science
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Predecessor

Eiyo Shokuryo Gakkaishi

Successor

Nippon Eiyo Shokuryo Gakkaishi

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