Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Studies On the Carbohydrates in Vegetables (Part 6)
Chemical properties of hemicellulose from the leaves of Artemisia Capillaris
Mitsuaki MakiYukio Sato
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1968 Volume 21 Issue 1 Pages 4-8

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Abstract
The authors compared the chemical properties of hemicellulose isolated from Artemisia Capillaris holocellulose (I) with that isolated directly as Cu-complex from the leaves of Artemisia Capillaris (II). The following results were obtained.
Treatment with NaClO2 or as Cu-complex was more effective in removing lignin than that with 1% NaOH. By hemicellulose with much lignin, the sugars were extracted more than lignin, but by hemicellulose with a smaller quantity of lignin, the relation was reversed.
Sample I, hemicellulose A, was hydrolysed completely with 2% HCl solution at 100°C in 90 minutes, and sample II in 70 minutes.
Both hemicelluloses were not hydrolyzed by malt-diastase.
Xylose, galactose, xylobiose, xylotriose and the sugars combining with lignin were detected in the extract with NaClO2 by carbon column chromatography.
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© Japanese Society of Nutrition and Food Science
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