Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Outline of Recommended Dietary Allowances for Japanese, Revised in 1979
Tadataka FUKUI
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JOURNAL FREE ACCESS

1980 Volume 33 Issue 2 Pages 61-65

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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