Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Studies of the free amino acids of Radish leaf by paper chromatography
Tsunoyuki Saito, Toshio Watanabe
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1953 Volume 5 Issue 6 Pages 220-222

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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Predecessor

Eiyo Shokuryo Gakkaishi

Successor

Nippon Eiyo Shokuryo Gakkaishi

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