Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Studies on Food Element and Cooking (III)
On the Fluorin Content in Ordinary Foods
Tae Goto
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1954 Volume 7 Issue 4 Pages 151-153

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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Predecessor

Eiyo Shokuryo Gakkaishi

Successor

Nippon Eiyo Shokuryo Gakkaishi

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