軽度慢性閉塞性肺疾患患者への栄養食事指導の介入による摂取栄養量と身体組成の変化

Original Articles

Changes in nutrition intake and body composition after tailored dietary counseling for outpatients with mild chronic obstructive pulmonary disease

Author information

Yuki Ohshima Corresponding author
Department of Nutrition, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Shinya Matsushima
Department of Rehabilitation, St. Marianna University Hospital
Syun Aikawa
Department of Rehabilitation, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Takayuki Kobayashi
Department of Rehabilitation, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Yuko Komase
Department of Respiratory Medicine, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Takahiro Tsuburai
Department of Respiratory Medicine, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Miki Yoshida
Department of Nutrition, St. Marianna University School of Medicine, Yokohama City Seibu Hospital
Tomoko Shimizu
Department of Nutrition, St. Marianna University School of Medicine, Yokohama City Seibu Hospital

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2024 Volume 32 Issue 2 Pages 232-238

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