Research on management conditions and categorical issues of community cafes

Case study of the Metropolis and 3 prefectures of Kanto

Abstract

Community cafes are expected as casual community centers. We divided the community cafe into four concepts. Besides, we clarified the difference by the concept. We investigated in detail from space, service and operation side. Among them, we focused on promotion type that has the most community and public interest. It was found that there are 3 patterns of promotion type promotion type. Finally, I thought that 5 points are important as a device for continuing operation.