Sago Palm
Online ISSN : 2758-3074
Print ISSN : 1347-3972
Originals
Changes in the Composition and Content of Sugars in the Pith during the Growth of Sago Palm
Yoshinori YamamotoKazuki OmoriAkira MiyazakiTetsushi Yoshida
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Keywords: Sago palm, Starch, Sugar
JOURNAL FREE ACCESS

2010 Volume 18 Issue 1 Pages 41-43

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© 2010 The Japanese Societ of Sago Palm Studies
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