Stabilization and Application of Liposomal Structures Containing Sphingoglycolipid and Sterylglycoside Originating in Plants

Abstract

The efficacy of corn sphingoglycolipid containing cerebroside and sterylglycoside as a cosmetic material has been studied in terms of its physicochemical stability and skin care effects. As a result of, it was clarified that the optimized corn sphingoglycolipid with a proper ratio of cerebroside and sterylglycoside showed a superb occlusive ability against water evaporation and gave a high moisturizing effect to the skin. Therefore, it was concluded that it could become a promising cosmetic material.