VITAMINS
Online ISSN : 2424-080X
Print ISSN : 0006-386X
Effect of Dietary Corn Oil Content on the Urinary Excretion Ratio of N^1-Methylnicotinamide and Its Pyridones in Rats
Katsumi SHIBATA
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JOURNAL FREE ACCESS

1991 Volume 65 Issue 5-6 Pages 243-248

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Abstract
Effect of dietary corn oil content on the urinary excretion ratio of (N^-methyl-2-pyridone-5^carboxamide + N^1-methyl-4-pyridone-3-carboxamide)/N^1-methylnicotinamide was investigated using rats. The male rats of the Wistar strain (3 weeks old) were fed on a 20% casein -0% corn oil, 20% casein - 5% corn oil (control) or 20% casein - 20% corn oil diet ad libitum for 41 days and the rats were then killed by decapitation. Urine samples were collected periodically. The excretion ratio was always statistically significantly higher in the 5% corn oil group than in the 0% and 20% corn oil groups and the liver N^1-methyl-4-pyridone-3-carboxamide-forming N^1-methylnicotinamide oxidase activity, which affects the excretion ratio, was statistically significantly higher in the 5% oil group than in the 0% and 20% oil groups. Accordingly, it was found that low of high dietary oil content lowers the excretion ratio of N^1-methyl-2-pyridone-5-carboxamide + N^1-methyl-4-pyridone-3-carboxamide)/ N^1-methylnicotinamide.
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© 1991 THE VITAMIN SOCIETY OF JAPAN

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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