Walking Research
Online ISSN : 2758-8904
The Effect of Intake the Confectionery( Chocolate) on Changes in Blood Glucose Level and Hunger Sensation during Break Times of the Lower Altitude Mountain Hiking.
Yosuke OgisoKeisuke HamanakaYuko FujioSae FurutaKaori FukuchiAkari YoshikawaYoshiyasu FujiwaraKazutoshi SekiYusuke Takagi
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JOURNAL OPEN ACCESS

2019 Volume 23 Pages 71-74

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© 2019 Japanese Academy of Sciences in Walking

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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