[title in Japanese]

Released on J-STAGE: November 17, 2023 | Volume 21 Issue 2 Pages 139-142

Trends in research on microwave heating of foods using microwave ovens

Released on J-STAGE: August 25, 2023 | Volume 21 Issue 1 Pages 45-56

Masanori Hashiguchi, Dahai Mi, Yoshiki Muramatsu

[title in Japanese]

Released on J-STAGE: December 04, 2022 | Volume 17 Issue 2 Pages 47-49

[title in Japanese]

Released on J-STAGE: October 15, 2018 | Volume 11 Issue 1 Pages 76-84

Daily Changes and Effects of Storage on the Fruit Composition of Fruits before the Chestnut Fruit Natural Dropping

Released on J-STAGE: April 24, 2025 | Volume 23 Issue 2 Pages 116-123

Yo Yamasaki, Chiari Sakiyama, Shusei Shiba, Katsutoshi Takao, Naotaka Matsuzoe