Chagyo Kenkyu Hokoku (Tea Research Journal)

Chagyo Kenkyu Hokoku (Tea Research Journal)

Published by Japanese Society of Tea Science and Technology

1,788 registered articles
(updated on September 22, 2023)

Online ISSN : 1883-941X
Print ISSN : 0366-6190
ISSN-L : 0366-6190

JOURNAL PEER REVIEWED FREE ACCESS

2021 Volume 2021 Issue 131

Influence of Continuous Ingestion of Matcha Latte on Stress: A Preliminary Study Manami Monobe, Sachiko Nomura, Kaori Ema
A Lightweight Tea-Field-Management Machine that can be Carried by Light Trucks Adapted to Tea Plantations in Mountainous Areas Noriyoshi Nakamura
Development of Resistance in the Tea Leaf Roller, Caloptilia theivora (Lepidoptera: Gracillariidae), to Diamide Insecticides in Kagoshima Prefecture, Japan. Takeshi Fukuda, Kunihiko Matsuhira, Shoko Higashitarumizu, Takeshi Kamimuro
Cultivation Techniques of Kabuse-cha for Improving Ffree Amino Acid or Vitamin K Content Tomoko Matsuda

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Most viewed articles (August 2023)

1

A Colorimetric Determination of Tea Tannin with Ferrous Tartrate

Released on J-STAGE: July 31, 2009 | Volume 1962 Issue 19 Pages 104-108

Kiyoshi IWASA, Hideichi TORII
2

Contents of Individual Tea Catechins and Caffeine in Japanese Green Tea

Released on J-STAGE: July 31, 2009 | Volume 1996 Issue 83 Pages 21-28

Tetsuhisa GOTO, Hitoshi NAGASHIMA, Yuko YOSHIDA, Masaaki KISO
3

Quantitative Analysis of Tea Constituents

Released on J-STAGE: July 31, 2009 | Volume 1990 Issue 71 Pages 43-74

Kenjiro IKEGAYA, Hirotsugu TAKAYANAGI, Toyomasa ANAN
4

Elution of Major Tea Components in Tea Infusion

Released on J-STAGE: July 31, 2009 | Volume 2001 Issue 91 Pages 29-33

Hideki HORIE, Tomomi UJIHARA, Katsunori KOHATA
5

Microbiological Contamination of the Tea Extract Prepared with Cold Water

Released on J-STAGE: January 01, 2019 | Volume 2016 Issue 122 Pages 21-25

Kiyo Okazaki

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