Nihon Chikusan Gakkaiho

2019 Volume 90 Issue 3

A study on the potential for improving number born alive using teat number in pig female breeds Ayane KONTA, Shinichiro OGAWA, Makoto KIMATA, Kazuo ISHII, Yoshinobu UEMOTO, Masahiro SATOH
[title in Japanese] [in Japanese], [in Japanese], [in Japanese], [in Japanese], [in Japanese], [in Japanese], [in Japanese], [in Japanese], [in Japanese]

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The Effects of Undergoing Low Vitamin A Concentration for Varying Periods on Carcass Characteristics in Japanese Black Steers

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Estimation of Genetic Parameters for Image Analysis Traits of Carcass Cross Section and Carcass Traits in Japanese Black Cattle

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Effects of Additives of Lactic Acid Bacteria and Cellulase on Fermentation Characteristics and Palatability of Kale Juice Residue Silage

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Effect of Fermented Liquid Feed of Food Processing Waste and Dietary Tea Catechins on Growth Performance, Carcass Characteristics, and Meat Quality during Chilled Storage in Finishing Pigs

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Evaluation of Maximum Daily Amount Milk Replacer on Automatic Milk Replacer Feeding System Nursing Program in Identical Twins of Japanese Black Calves

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