Effect of Ultrafine Bubbles in Nutrient Solutions on the Growth of Different Lettuce Varieties Cultivated in a Controlled Plant Factory Environment

Released on J-STAGE: January 16, 2025 | Volume 63 Issue 1 Pages 21-29

Indrawan Cahyo ADILAKSONO, Ryozo NOGUCHI, Juro MIYASAKA, Katsuaki OHDOI, Ayana ITO

Effect of Light Quality on Growth and Vegetable Quality in Leaf Lettuce, Spinach and Komatsuna

Released on J-STAGE: September 05, 2008 | Volume 45 Issue 3 Pages 189-198

Keiko OHASHI-KANEKO, Masahide TAKASE, Noya KON, Kazuhiro FUJIWARA, Kenji KURATA

Effects of Environmental Controls on the Growth of Wasabi (Eutrema japonica (Miq.) Koidz.) in a Nutrient Solution Cultivation System

Released on J-STAGE: June 22, 2010 | Volume 43 Issue 3 Pages 181-191

Shoji OGUNI, Kazumasa KAKIBUCHI, Yoshihiro KATAYAMA

Alternating Red/Blue Light Increases Leaf Thickness and Mesophyll Cell Density in the Early Growth Stage, Improving Photosynthesis and Plant Growth in Lettuce

Released on J-STAGE: April 29, 2021 | Volume 59 Issue 2 Pages 59-67

Noriko OHTAKE, Yao JU, Masaharu ISHIKURA, Hiroshi SUZUKI, Shunsuke ADACHI, Wataru YAMORI

Effect of Local Temperature Control on Fruit Maturation and Quality in Strawberry ‘Koiminori’

Released on J-STAGE: May 10, 2024 | Volume 62 Issue 2 Pages 41-47

Yasushi KAWASAKI, Hiroki NAITO, Unseok LEE, Masaaki TAKAHASHI