Anastomotic failure (AF) after esophagectomy for cancer followed by reconstruction is a postoperative infectious complication that worsens the short– and long–term prognosis, and therefore, prevention is of primary importance. However, it is also important to take measures to reduce infection and inflammation immediately after AF occurs and to prevent the complication from becoming severe. In this study, we examined the appropriate measures and nutritional management based on the analyses of clinical course of 10 AF cases out of 200 patients who underwent esophagectomy in our department. Although the incidence of AF after intrathoracic anastomosis is low (4/142 cases: 2.8%), accurate diagnosis is difficult, and decision for highly difficult treatment, including reoperation (3 cases), must be made immediately. The incidence after cervical anastomosis was relatively high (6/56 cases: 10.7%), but 5 cases (83.3%) could be cured by conservative treatment. As a treatment option, enteral nutrition using jejunostomy is highly useful, in addition to redo–surgery, appropriate drainage from outside/inside the gastrointestinal tract and antimicrobial administration. When AF develops after esophagectomy for cancer, it is important to perform timely, individualized treatment and nutritional care in consideration of each patient’s condition as well as the reconstruction method and disease condition.
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