Japan Agricultural Research Quarterly: JARQ

Japan Agricultural Research Quarterly: JARQ

Published by Japan International Research Center for Agricultural Sciences

995 registered articles
(updated on March 22, 2023)

Online ISSN : 2185-8896
Print ISSN : 0021-3551
ISSN-L : 0021-3551

JOURNAL PEER REVIEWED FREE ACCESS
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2023 Volume 57 Issue 1

Development of Temporary and Seasonal Agricultural Labor Forces in Japan Wakaba MAGAKI
Effects of Concrete Block Flooring on Greenhouse Microclimate and Floor Surface Heat Balance Ryota TSUCHIYA, Limi OKUSHIMA, Masahisa ISHII, Hideki MORIYAMA
Effect of Pre- and Post-transport Preservative Treatments to Extend Vase Life on Scent Emission of Tulip Cut Flowers Kyutaro KISHIMOTO, Yusuke WATANABE
Estimation of Radioactive Cesium Concentration in Persimmon Fruits of Different Branches of Individual Trees Sachie HORII, Haruhito SEKIZAWA, Mayumi HACHINOHE, Shinnosuke KUSABA

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Most viewed articles (February 2023)

1

Ecology and Control of Eriophyid Mites Injurious to Fruit Trees in Japan

Released on J-STAGE: February 27, 2014 | Volume 38 Issue 1 Pages 31-41

Wataru ASHIHARA, Akira KONDO, Manabu SHIBAO, Hiroshi TANAKA, Katsumi HIEHATA, Katsunori IZUMI
2

Study on the Sterilization of Grain Surface Using UV Radiation

Released on J-STAGE: March 26, 2013 | Volume 40 Issue 2 Pages 157-161

Yasuyuki HIDAKA, Kotaro KUBOTA
3

Chemical Composition and Antifungal Activity of Essential Oil from Cymbopogon nardus (Citronella Grass)

Released on J-STAGE: February 27, 2014 | Volume 37 Issue 4 Pages 249-252

Kazuhiko NAKAHARA, Najeeb S. ALZOREKY, Tadashi YOSHIHASHI, Huong T. T. NGUYEN, Gassinee TRAKOONTIVAKORN
4

Role of Sugars in Senescence and Biosynthesis of Ethylene in Cut Flowers

Released on J-STAGE: February 27, 2014 | Volume 37 Issue 4 Pages 219-224

Umed Kumar PUN, Kazuo ICHIMURA
5

Function of Traditional Foods and Food Culture in China

Released on J-STAGE: February 27, 2014 | Volume 38 Issue 4 Pages 213-220

Li-Te LI, Li-Jun YIN, Masayoshi SAITO

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