Sensibility as a Factor for Value Creation in Product Design: A Hospitality Management Perspective
Released on J-STAGE: May 29, 2023 | Volume 9 Pages 1-10
Sadayo HIRATA
Analysis of Stress Factors Among Convenience Store Employees: Emotional Labor Theory
Released on J-STAGE: May 29, 2023 | Volume 9 Pages 21-28
Naoyuki FUJITA, Yaya SHINTANI, Yuji MIZUKAMI
Influence of participating in a career education class on the viewpoint of hospitality in university students
Released on J-STAGE: May 29, 2023 | Volume 9 Pages 11-20
Tomoko KOYAMA
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