Effect of banana intake on blood pressure, defecation, and mental state

Released on J-STAGE: January 01, 2022 | Volume 37 Issue 3 Pages 3-10

Takamasa Masuda, Hitomi Izumi, Hirohito Ishikawa, Yosuke Takimoto, Shihoko Seki, Takuya Hotta, Hiromi Otaki, Yusuke Araki, Yosuke Watanabe, Toshihiko Osawa

Status of skeletal muscle mass index, grip strength, and dietary intake in contemporary young women

Released on J-STAGE: July 01, 2021 | Volume 37 Issue 1 Pages 13-22

Mika Takeuchi, Koide Atsumi, Kurata Miki

Study of the suppressive effect of water-soluble sol-type glucomannan on blood glucose elevation

Released on J-STAGE: June 01, 2024 | Volume 40 Issue 1 Pages 11-15

Tomiyo Nakamura, Fukuhiro Ueda, Tomomi Yasuda, Kaho Nishizawa, Masayuki Yamazaki, Takashi Kusunoki, Takashi Shiota, Masahiro Yoritama, Yuya Asami

Effect of pineapple intake on intestinal environment and skin improvement in Japanese women -randomized, single-blind, parallel-group comparative study

Released on J-STAGE: July 01, 2021 | Volume 37 Issue 1 Pages 3-11

Takamasa Masuda, Akiko Matsubara, Hirohito Ishikawa, Yosuke Takimoto, Shihoko Seki, Takuya Hotta, Hiromi Otaki, Yusuke Araki, Yosuke Watanabe, Toshihiko Osawa

Effect of utilization frozen food ingredients in food service facilities on its impact on intake rates and food ingredient costs.

Released on J-STAGE: June 02, 2025 | Volume 41 Issue 1 Pages 3-13

Masami Maeno, Tomoko Koda, Yuya Asami