【Objectives】 One of the causes of malnutrition observed in approximately 40% of hospitalized older patients is anorexia due to chronic constipation and gastroesophageal reflux disease. The present study examined the effects of malted-rice amazake intake on defecation and nutritional status in hospitalized older patients.
【Methods】 Twelve hospitalized older patients were administered with malted-rice amazake for six weeks, and their nutritional statuses, including Geriatric Nutritional Risk Index (GNRI),defecation status, nutrient intake, and prescribed drugs, were investigated.
【Results】 The patientsʼ Constipation Assessment Scale (CAS) scores improved from constipation to non-constipation between the pre-intervention (Pre) to the intervention stage (Int; p = 0.008).Serum albumin levels were maintained and improved from the Pre(3.3±0.5 g/dl) to the Int stage(3.4±0.5 g/dl),and then significantly deteriorated six weeks after the end of the malted-rice amazake intake (post-intervention: 3.2±0.3 g/dl). The GNRI scores also followed a similar trend. These effects were more evident in the polypharmacy group, the subjects who consumed a higher number of prescribed medications prior to the intervention (six or more) compared to those in the non-polypharmacy group (five or less).
【Conclusion】 Malted-rice amazake intake was found to change the defecation statuses and improve the nutritional statuses of hospitalized older patients, suggesting an association with polypharmacy.
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