Journal of Nutritional Science and Vitaminology

Journal of Nutritional Science and Vitaminology

Published by Center for Academic Publications Japan

3,385 registered articles
(updated on September 19, 2018)

Online ISSN : 1881-7742
Print ISSN : 0301-4800

JOURNALS PEER REVIEWED FREE ACCESS

2018 Volume 64 Issue 4

The Extract of Soybean Protein Increases Slow-Myosin Heavy Chain Expression in C2C12 Myotubes Takaoki SANEYASU, Haruka SHINDO, Kazuhisa HONDA, Hiroshi KAMISOYAMA
Dietary DNA Attenuates the Degradation of Elastin Fibers in the Aortic Wall in Nicotine-Administrated Mice Keisuke HASHIMOTO, Nobuhiro ZAIMA, Hirotaka SEKIGUCHI, Hirona KUGO, Chie MIYAMOTO, Kiyoto HOSHINO, Natsumi KAWASAKI, Keita SUTOH, Koji USUMI, Tatsuya MORIYAMA
α-Tocopherol Intake Decreases Phylloquinone Concentration in Bone but Does Not Affect Bone Metabolism in Rats Saiko IKEDA, Saki NOMURA, Fumiaki HANZAWA, Saki TAKAHASHI, Hiroaki ODA, Yoko FUJIWARA, Tomono UCHIDA
The Addition of Xanthan Gum to Enteral Nutrition Suppresses Postprandial Glycemia in Humans Hiroshi TANAKA, Yoshikazu NISHIKAWA, Kotaro KURE, Kinsuke TSUDA, Masaya HOSOKAWA

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Most viewed articles Aug.2018

1

Role of Exercise and Nutrition in the Prevention of Sarcopenia

Released: November 24, 2015 | Volume 61 Issue Supplement Pages S125-S127

Yuhei MAKANAE, Satoshi FUJITA
2

Nutrition Supplements to Stimulate Lipolysis: A Review in Relation to Endurance Exercise Capacity

Released: July 26, 2016 | Volume 62 Issue 3 Pages 141-161

Jisu KIM, Jonghoon PARK, Kiwon LIM
3

Colloidal Submicron-Particle Curcumin Exhibits High Absorption Efficiency—A Double-Blind, 3-Way Crossover Study—

Released: May 21, 2015 | Volume 61 Issue 1 Pages 37-44

Yoichi SUNAGAWA, Sae HIRANO, Yasufumi KATANASAKA, Yusuke MIYAZAKI, Masafumi FUNAMOTO, Nobuko OKAMURA, Yuya HOJO, Hidetoshi SUZUKI, Osamu DOI, Tsunehiro YOKOJI, Eriko MORIMOTO, Tsukasa TAKAHASHI, Hitomi OZAWA, Atsushi IMAIZUMI, Morio UENO, Hideaki KAKEYA, Akira SHIMATSU, Hiromichi WADA, Koji HASEGAWA, Tatsuya MORIMOTO
4

Vitamin C in the Treatment and/or Prevention of Obesity

Released: April 06, 2015 | Volume 60 Issue 6 Pages 367-379

Diego Fernando GARCIA-DIAZ, Patricia LOPEZ-LEGARREA, Pablo QUINTERO, Jose Alfredo MARTINEZ
5

Inhibition of α-Glucosidase and α-Amylase by Flavonoids

Released: June 15, 2007 | Volume 52 Issue 2 Pages 149-153

Kenjiro TADERA, Yuji MINAMI, Kouta TAKAMATSU, Tomoko MATSUOKA

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Predecessor

THE JOURNAL OF VITAMINOLOGY

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