[title in Japanese]

Released: February 22, 2010 | Volume 20 Issue 4 Pages 259-266

Selenium Content of Foods and Its Average Daily Intake in Japan

Released: November 16, 2009 | Volume 29 Issue 9 Pages 511-515

Kyoden YASUMOTO, Kimikazu IWAMI, Munehiro YOSHIDA, Hisateru MITSUDA

Effect of Fatty Acid Constituent and Degree of Substitution on Surface Activity of Sucrose Ester of Fatty Acid

Released: November 16, 2009 | Volume 27 Issue 9 Pages 449-453

Tetsuo ISHIZUKA, Takao WATANABE, Ichiro SASAKI, Shingo NAKAMURA

The Effects of Vitamin E Deficiency and a High Salt Intake on Changes Involving Renal Autolysis of the Ki ney, Testes and the Metabolism of Rats Receiving Diets Rich in Linseei Oil

Released: November 16, 2009 | Volume 23 Issue 2 Pages 130-134

Hideo Suzuki

Studies on vitamin B₂ (riboflavine) photolysis

Released: November 29, 2010 | Volume 5 Issue 2 Pages 44-49

Turu Wada, Yosito Sakurai