Journal of Chinese Overseas Studies

Journal of Chinese Overseas Studies

Published by The Japan Society for the Studies of Chinese Overseas

15 registered articles
(updated on December 06, 2023)

Online ISSN : 2758-9390
Print ISSN : 1880-5582

JOURNAL PEER REVIEWED FREE ACCESS

How Can the Foodways of Chinese Overseas Be Described?: Yukihiro KAWAGUCHI
Hakka Merchants in the Dutch East Indies: Yuko KUDO
Prospects Led by the Perspective of “Diasporic Chinese Meal” Hiroshi KOBAYASHI
CHEN Yujen, Cultural History of ‘Taiwanese Cuisine’: Embodying Nation in Food Consumption Koichi YOKOTA

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Most viewed articles (November 2023)

1

Chinese Food Culture in the Malay Peninsula:

Released on J-STAGE: September 27, 2023 | Volume 18 Pages 99-112

Ryoko SAKURADA
2

Non-Chinese Diversity in the Events of Chinatowns:

Released on J-STAGE: September 27, 2023 | Volume 18 Pages 28-48

Qingyin BIAN
3

How Can the Foodways of Chinese Overseas Be Described?:

Released on J-STAGE: September 27, 2023 | Volume 18 Pages 87-98

Yukihiro KAWAGUCHI
4

Hakka Merchants in the Dutch East Indies:

Released on J-STAGE: September 27, 2023 | Volume 18 Pages 7-27

Yuko KUDO
5

Chinese Immigrants in Icelandic Tourism Industry:

Released on J-STAGE: September 27, 2023 | Volume 18 Pages 49-69

Jing JIN

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