Trends in Glycoscience and Glycotechnology

Trends in Glycoscience and Glycotechnology

Published by FCCA(Forum: Carbohydrates Coming of Age)

1,288 registered articles
(updated on January 22, 2019)

Online ISSN : 1883-2113
Print ISSN : 0915-7352

JOURNALS PEER REVIEWED RESTRICTED ACCESS

2018 Volume 30 Issue 177

D-Mannose Suppresses Type 1 Diabetes and Pulmonary Airway Inflammation by Inducing Regulatory T Cells Junko Masuda, Tsukasa Shigehiro
C-Mannosylation: Previous Studies and Future Research Perspectives Yuki Niwa, Siro Simizu
Phylogeny and Properties of a Novel Lectin Family with β-Trefoil Folding in Mussels Yuki Fujii, Marco Gerdol, Imtiaj Hasan, Yasuhiro Koide, Risa Matsuzaki, Mayu Ikeda, Sultana Rajia, Yukiko Ogawa, S. M. Abe Kawsar, Yasuhiro Ozeki
Glycan Structures of Avian IgG: The Presence of Both Conserved and Species-Specific Glycans Noriko Suzuki

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Most viewed articles Dec.2018

1

Mucin Structure and Function: Insights from Molecular Biology

Released: January 05, 2010 | Volume 7 Issue 33 Pages 31-44

K.L. Carraway, N. Fregien
2

Biological Effects of Plant Lectins on the Gastrointestinal Tract

Released: January 05, 2010 | Volume 8 Issue 41 Pages 149-165

A. Pusztai, S. Bardocz
3

Development of α-Arbutin: Production at Industrial Scale and Application for a Skin-Lightening Cosmetic Ingredient

Released: December 12, 2008 | Volume 19 Issue 110 Pages 235-246

Kazuhisa Sugimoto, Takahisa Nishimura, Takashi Kuriki
4

Computational Chemistry on Chemical Glycosylations

Released: January 24, 2014 | Volume 26 Issue 147 Pages 11-27

Hiroko Satoh, Tomoo Nukada
5

Glycoforms of Human IgG in Health and Disease

Released: June 23, 2009 | Volume 21 Issue 118 Pages 105-117

Jefferis Roy

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