Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Biochemistry & Molecular Biology Notes
Characterization of a NADH:Dichloroindophenol Oxidoreductase from Bacillus subtilis
Yoshiaki NISHIYAYoshihiro YAMAMOTO
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JOURNAL FREE ACCESS

2007 Volume 71 Issue 2 Pages 611-614

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Abstract

We expressed and purified an azoreductase homolog, YvaB, from Bacillus subtilis. YvaB was found to have NADH:2,6-dichloroindophenol oxidoreductase activity, as well as azoreductase activity. Purified YvaB was active without FMN, unlike Escherichia coli azoreductase. YvaB was most active at pH 7.5 and 40 °C, and was stable up to 55 °C after incubation for 30 min. Remarkably, it was stable in the presence of Ag+, and was activated by the addition of non-ionic detergents. Other enzymatic properties of YvaB were also investigated.

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© 2007 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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