Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Notes
Isolation of Porphyran-Degrading Marine Microorganisms from the Surface of Red Alga, Porphyra yezoensis
Takashi YOSHIMURA, Keisuke TSUGE, Toshihisa SUMI, Masahiro YOSHIKI, Yumi TSURUTA, Shin-ichi ABE, Shiduo NISHINO, Seigo SANEMATSU, Kazuyoshi KOGANEMARU
Author information
Keywords: marine microorganism, isolation, porphyran, degradation, Porphyra yezoensis
JOURNAL FREE ACCESS

2006 Volume 70 Issue 4 Pages 1026-1028

Details
Download PDF (106K)
Download citation RIS

(compatible with EndNote, Reference Manager, ProCite, RefWorks)

BIB TEX

(compatible with BibDesk, LaTeX)

Text
How to download citation
Contact us
Abstract

Marine microorganisms degrading porphyran (POR) were found on the surface of thalli of Porphyra yezoensis. Fifteen crude microorganism groups softened and liquefied the surface of agar-rich plate medium. Among these, 11 microorganism groups degraded porphyran that consisted of sulfated polysaccharide in Porphyra yezoensis. Following isolation, 7 POR-degradable microorganisms were isolated from the 11 POR-degradable microorganism groups.

Content from these authors

This article cannot obtain the latest cited-by information.

© 2006 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
Previous article Next article
Favorites & Alerts

Recently viewed articles
Predecessor

Bulletin of the Agricultural Chemical Society of Japan

Agricultural and Biological Chemistry

Share this page
feedback
 Top